A deliciously sweet and sour libation from our fellow shipmates at Sea Arch.
YOU’LL NEED…
25ml Martin Frobisher’s apple juice
25ml honey syrup (honey and water 1:1)
10ml cider apple vinegar
METHOD…
Mix all ingredients together, top up with soda, and serve in a large glass on the rocks. Stir and garnish with sliced apple. Enjoy!
