Grapefruit juice is not only a great staple to keep in your fridge to whip out at breakfast time, but it’s also a super versatile juice to use in cocktails.
In this recipe, we will guide you through how you can create your very own grapefruit margarita that’ll be sure to impress your guests.
This grapefruit margarita is the perfect drink for the summer. It’s light and refreshing but packs a punch (thanks to the tequila).
If you’re a regular margarita drinker, you’re going to be blown away by this one. Mexico’s favourite tequila cocktail just got even better!
You will need
- 40ml Tequila
- 40ml triple sec or cointreau
- 250ml Frobisher’s grapefruit juice
- 45ml lime juice
- Salt for the rim
- A slice of grapefruit to garnish
Method
We love how easy this marvellous drink is to make.
To start, wet the rim of your glass with a wedge of grapefruit, then dip into your flaked salt.
Throw all of your ingredients into a cocktail shaker and give it a mighty good shake.
Strain into a glass over ice and garnish with a grapefruit slice.
And your magnificent Margarita is ready to enjoy!
